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Managing food allergens is essential to protect people with food allergies when they eat away from home.
This page provides sector-specific resources to help you implement best practice procedures for allergen management in your business or organisation.
Additional resources
Free downloads
Free bookmarks and posters are available to download or order for your service.
Training courses
All about Allergens courses provide best practice food allergen management training and resources for anyone working in food service. All our courses and resources have been developed in consultation with people who work in food service.
Minimum content requirements
For food allergen management training for food service.
