Resources for Residential Care
This page is for people who work in aged care and other residential settings.
DownloadBest Practice Guideline for healthcare food services
How to identify, manage risks and audit food allergen management in healthcare settings.
Learn moreFood allergy policy template
Use this template to develop or check your facility's food allergy policy.
DownloadFood allergen management audit tool
Use this tool to undertake a comprehensive audit of food allergen management in your facility.
Learn MoreFood allergen menu matrix template
A food allergen menu matrix is a chart that shows which allergens are in your menu items.
Learn MoreStandard recipe template
Standardised recipes are recipes that everyone follows exactly, no matter who is cooking.
Learn MoreFood allergen ingredient substitution tool
A list of ingredients to use when you need to replace ingredients with allergens.
Learn MoreFood allergy and intolerance menu assessment tool
This tool for dietitians has been developed in partnership with Dietitians Australia.
